Dir-Food & Beverage-B | St. Regis

Marriott International

full-time

JOB SUMMARY   Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars

Executive Chef-Pastry II | St. Regis

Marriott International

full-time

JOB SUMMARY   Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally

F&B and Event Service Expert | St. Regis

Marriott International

full-time

POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet

Duty Manager | St. Regis

Marriott International

full-time

JOB SUMMARY   Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality

Finance Executive - Accounts Payable | Marriott Hotels & Resorts

Marriott International

full-time

POSITION SUMMARY   Check figures, postings, and documents for accuracy. Organize, secure, and maintain all files, records, cash and cash eq

Engineering Executive | Marriott Hotels & Resorts

Marriott International

full-time

POSITION SUMMARY   Install, maintain, perform preventative maintenance on, and recommend replacement of tools, appliances, and equipment. C

Event Manager | Marriott Hotels & Resorts

Marriott International

full-time

JOB SUMMARY   Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure con

Food & Beverage Controller | St. Regis

Marriott International

full-time

JOB SUMMARY   The position champions and implements property-wide strategies that deliver products and services to meet or exceed the needs

General Manager-The St. Regis Goa Resort

Marriott International

full-time

JOB SUMMARY   Functions as the primary strategic business leader of the property with responsibility for all aspects of the operation, incl

Guest Relation Associate | Marriott Hotels & Resorts

Marriott International

full-time

POSITION SUMMARY   Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that

Guest Relations Executive | St. Regis

Marriott International

full-time

POSITION SUMMARY   Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key.

Front Office Associate | Marriott Hotels & Resorts

Marriott International

full-time

POSITION SUMMARY   Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that

Front Office Executive | Marriott Hotels & Resorts

Marriott International

full-time

POSITION SUMMARY   Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key.

Chef de Partie | Renaissance Hotels

Marriott International

full-time

JOB SUMMARY   Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits cul

Coordinator- Reservations | St. Regis

Marriott International

full-time

POSITION SUMMARY   Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Identify guest reservation

Culinary Associate | Marriott Hotels & Resorts

Marriott International

full-time

POSITION SUMMARY   Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from

Culinary Associate | Renaissance Hotels

Marriott International

full-time

POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegeta

Demi Chef de Partie | St. Regis

Marriott International

full-time

POSITION SUMMARY   Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from

Demi Chef de Partie- Tandoor | St. Regis

Marriott International

full-time

POSITION SUMMARY   Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from

Commi III | St. Regis

Marriott International

full-time

POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegeta